Monday, October 31, 2016

Sausage and Egg Casserole (i.e., JJ's Egg Bake)

12 servings

Ingredients


  • 1.5 lbs. bulk sausage
  • 12 eggs
  • 4 cups milk
  • 4 tsp salt
  • 4 tsp dry mustard
  • 12 slices bread, cubed
  • 2 cups cheddar cheese, shredded

Directions

  1. In a skillet brown and crumble sausage. Drain and set aside.
  2. In a large bowl beat eggs. Add milk, salt, and mustard.
  3. Stir in bread cubes, cheese and sausage.
  4. Pour into a greased 9 X 13 pan.
  5. Cover and refrigerate for 8 hours or overnight.
  6. Remove from fridge 30 minutes before baking.
  7. Bake uncovered at 350 for 1 hour or until a knife inserted near the center comes out clean.

Saturday, October 29, 2016

JMT ~ Food and Cake


JMT ~ East Side Lake


RND ~ A Year at the Anchorage


Apple Oatmeal Scones

1 1/2 cups flour
1 cup rolled oats

1/3 cup brown sugar
2 1/2 tsp baking powder
1/2 tsp salt
1/2 cup butter
1 large egg
1/4 cup milk
2 Tbsp molasses
1 tsp vanilla
3/4 cup diced unpeeled apple
2/3 cup chopped pitted dates

Preheat oven to 375 F. Lightly butter 10-inch diameter circle in the center of baking sheet.

In large bowl, stir together flour, oats, sugar, baking powder, and salt. Cut butter into 1/2-inch cubes and distribute in flour mixture. With a pastry blender to two knives used scissor-fashion, cut in the butter until the mixture resembles coarse crumbs. In a small bowl, stir together the egg, milk, molasses, and vanilla. Add milk mixture to flour mixture and stir to combine. The dough will be sticky.

Stir in the apples and dates. Spread the dough into 8-inch diameter circle in the center of prepared baking sheet. Cut into 8 wedges with serrated knife. Bake 22 to 27 minutes, or until cake tester or toothpick inserted comes out clean. Remove the baking sheet to a wire rack to cool. Re-cut into wedges if necessary. Serve warm, or cool completely and store in an airtight container. Makes 8 scones!

JMT ~


Johanson Brothers

https://biddlesandbozos.wordpress.com/2016/10/29/some-pictures-of-the-children-of-peter-and-christina-johanson-together/

biddlesandbozos.wordpress.com
Portia Johanson’s father was Clarence Johanson. Clarence’s parents were Peter and Christina Johanson Clarence had 15 siblings.  The 8 who reached adulthood were (oldest to youngest) …




Sent from Outlook

JMT ~ Meg & her pasta


JMT ~ Harry Connick Jr!


Friday, October 28, 2016

CME: At the lake


JMT ~ The Haunted Inn at Pine Terrace


JMT ~ Disney (Final take)


JMT ~ Disney (Take 3)


JMT ~ Disney (Take 2)


JMT ~ Disney (Take 1)


2016 Sunflower Stuga Crew

Another successful year!

CME: Cousins in Nisswa


CME: Always a good time with these two


JJC - Texas Pulled Pork Recipe


http://allrecipes.com/recipe/92462/slow-cooker-texas-pulled-pork/print/?recipeType=Recipe&servings=85

 Pressure Cooker Instructions – Pour the vegetable oil into the pressure cooker and sauté pork roast, browning it on all sides. Mix the barbecue sauce, apple cider vinegar, chicken broth, brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Pour over pork roast. Cook on manual for 90 minutes. Allow 15-minute natural pressure release.

How to Transfer a Photo to Wood

RND ~ 2016 Calendar

Shutterfly has a free calendar deal that I like to take advantage of each year and give as gifts to grandparents who like pictures. Pretty big bright photos to keep on the wall, and you can import birthdays, anniversaries, and personalize holidays. I use pictures from the previous year, so it also chronicles our life.


JMT


JMT


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